Tater tots,
I love,love,love tater tots, but they are so bad for you. Not to mention so processed. so I decided to make my own. They turned out ok, I mean they were REALLY good, but they were more like mashed potato balls, crunchy on the outside soft in the middle, So my quest continues to make the perfect tater tot.
I forgot to get pictures, I'll do that on my next try.
Tomorrow thinking about making Wheat Thins!